Try this Hawaiian recipe. Adobo is a Filipino dish, but is a favorite at many Hawaiian Lu'aus.
Prep Time: 30 minutes
Cook Time: 30 minutes
Ingredients:
- 1-1/2 lb ground beef
- 1 small can mushrooms
- 1 small can tomato paste
- 1 large can corn
- 1 can cream of mushroom soup
- 1 small onion, chopped
- 1 small pkg noodles
- Salt and pepper to taste
Preparation:
In large frying pan, brown ground beef and chopped onion, drain.
Add corn, soup, tomato paste, mushrooms and noodles to meat mixture. Mix well.
Pour into oven-proof casserole dish.
Bake at 375 for 30 minutes.


